As Bubba would say, “There’s barbecue shrimp, shrimp-kabobs, shrimp soup, fried shrimp … the list is nearly unlimited. And while there are certainly a large number of methods to cook shrimp, there is in fact a fair quantity of confusion as to what exactly a shrimp really is. It doesn’t matter how huge the shrimp is or where it is found– so long as it is a Nantantia shellfish– it’s a shrimp!
Yes, it is a ‘Forrest Gump’ referral and it should be anticipated whenever shrimp is pointed out for the next twenty years. “Bubba Gump” shrimp is how Forrest made his millions in the Hollywood movie. However, the motion picture will constantly be remembered for the incredible number of methods an individual can make shrimp. As Bubba would state, “There’s barbecue shrimp, shrimp-kabobs, shrimp soup, fried shrimp … the list is nearly limitless. And while there are certainly a great deal of methods to prepare shrimp, there is in fact a reasonable amount of confusion as to just what a shrimp actually is. Perhaps Bubba wasn’t really cooking shrimp?In England
and a variety of other places, what would be called shrimp in the United States is actually referred to as prawn. If you were to look at a prawn and a shrimp side by side, it would be practically impossible to identify which was which. Technically speaking, nevertheless, a prawn genuinely is not a shrimp.To the naked eye
, the 2 might appear similar but they are biologically various. On the abdominal area of a shrimp or prawn are flaps. Without entering into excessive detail and triggering everybody to go running for a Biology book, let’s just say that the there is a very subtle distinction between the very first abdominal area flap on a shrimp and a prawn. Essentially, these are the same creature.As far as the Americans are worried, a shrimp is any crustacean that is part of the Natantia household of shellfishes. It doesn’t matter how big the shrimp is or where it is found– so long as it is a Nantantia crustacean– it’s a shrimp! There is a rather peculiar phenomenon amongst American shrimp that does have to do with size.Were Bubba to have grown up on the West Coast of the United States, he most definitely would not have seen much potential in the shrimp– for eating, let alone making any cash! This is due to the fact that the typical size of a shrimp found of the West Coast has to do with ˝ inch in length. For some factor, the Pacific Ocean simply is not a fantastic location for jumbo shrimp to grow. But in other places, it is nothing for shrimp to be 12 inches in length or more.Shrimp, like any types, is available in a wide variety of variety. There are rock, salt water, royal red, white, brown, and even pink shrimp to select from. Each provides an unique flavor and consistency but all are absolutely delicious when prepared appropriately. And, Bubba was correct– you can make shrimp almost any way your creativity will let you! So whether you want to call it prawn or simply plain old shrimp– the fact is that it tastes great no matter how you make it!
Photos provided by Pexels